November 13, 2006
Chunky
When i was recovering from surgery, Morrigan did a little low fat/no fat grocery shopping for me. She is one of the only people that can have fun doing low fat/no fat grocery shopping.
She also happens to know my picky eating habits. So it was a quest of low fat/no fat food that Sissy would actually eat.
She did happen to get one of my favorites. Apple sauce. Even my favorite brand, White House.
So, today, I take one out for dessert. I start eating it, and it taste great, as usual. And then, I taste paper. Paper in the apple sauce. I pull the paper out of my mouth to see that it's not paper, but an apple peel. Huh! Never seen that before.
I keep eating. And then find 2 seeds. Just strange.
Until I look at the cover of the container and see "chunky" apple sauce. Chunky? I've never heard of chunky apple sauce.
I've come to the conclusion that chunky = lazy. As in too lazy to peel the apple and pick out the seeds.
Who knows...maybe the chunky apple sauce is less fat then the non-chunky.
Posted by Sissy at November 13, 2006 10:18 PM | TrackBackShopping with Morrigan for ANYTHING is a riot. Good Grief. She should have her own sitcom.
Posted by: Bou at November 13, 2006 10:47 PMNot a fan of the chunky applesauce. It needs to be smooth. I can't even have orange juice with pulp in it - freaks me out. I feel like I'm eating/drinking bits of bugs.
Posted by: Napster at November 14, 2006 09:56 AMLOL - less fat in chunky applesauce...
You're right - that's just lazy on their part or very poor processing. I'd think twice before eating more of it - maybe even email the company. If they let seeds through, who knows what else might be in it... yuck!
Posted by: Teresa at November 14, 2006 03:31 PMChunky applesauce is just fine with me, but hunks of skin, core, and seeds falls outside the standard definition of "chunky." Perhaps Morrigan picked up the "Crappy" applesauce by mistake.
Posted by: Elisson at November 15, 2006 03:01 PM
